We all know we should be eating more produce, but it’s easier said than done. It’s estimated that only 10 percent of us consume adequate amounts. As an outpatient registered dietitian, I hear many reasons why veterans I work with are not able to reach the recommended five-nine servings each day. Some of these reasons are myths that we hear on television or from well-meaning friends and family. In honor of National Fruit and Vegetable Month this June, let’s debunk some of these myths.